Sweet and Simple Cheesecake

Hi guys! Today i will be showing you how to make the easiest, but yet delicious cheesecake. This simple cheesecake takes about 15 minutes to make and a couple hours to cool, while only using about 3 ingredients. I made it for my moms birthday, and in my opinion, it tasted better then a store-bought cake. Just make sure you let the cream cheese soften before mixing it in. I hope you enjoy!

Unfortunately, my crust was very crumbly, so when making your cake make sure to press it in the pan effectively. But besides that, it tasted very good.

    Ingredients:

* 8oz package of cream cheese

*1/3 cup of sugar

*8 oz tub of cool whip

*6 tablespoons of melted butter (for crust)

*1 1/2 cups of crushed graham crackers (for crust)

* 1/4 cup of sugar (for crust)

Directions for filing:

1. Mix softened cheese and sugar in mixer, until well blended.

2. Gently stir in whipped topping and spoon into crust.

3. Refrigerate for 2 hours or overnight.

Directions for crust:

1. Mix together butter, sugar, and graham crackers in a medium sized bowl, feel free to blend with your hands.

2. Press mixture into a pie plate or any other pan.

3. Bake at 350 degrees F for 8-12 minutes.