Home-made whole wheat Waffles

Today i'm here to share with you a delicious recipe for whole wheat waffles from scratch.  These are great because you can know exactly whats going into your waffle instead of buying the batter from a box.  These were super fun to make and you can top them with syrup, or use apples and honey which tastes great as well.  Hope you enjoy!

Ingredients:

• 1 egg
• 7/8 cup almond milk
• 1/8 cup unsweetened applesauce (used instead of oil)
• 1/2 tbsp honey
• 1/4 tsp cinnamon
• 1/8 tsp baking soda
• 3/4 cup whole wheat flour
• 1 tsp baking powder
• dash of salt

Directions:

1. Pre-heat your waffle iron

2. In a mixing bowl whisk together the egg, milk, applesauce, honey, cinnamon, and baking soda.

3. Once mixed together add in the flour, baking powder,  and salt then whisk again until smooth.  At this point you should have a batter with a thicker consistency but is still liquid.

4. Taking your batter, spray your waffle iron with non-stick spray then pour your batter on the iron.  Wait until the waffle is cooked thoroughly then place on a plate.  Keep making the waffles until the batter is gone (it should make about 3 waffles).  Top with your favorite toppings and enjoy!

-Megan